Dinner
06.07.2022
Fresh lemonade £3.50 and Beefeater gin £7
Elderflower frizzante fizz £7.60
Salted almonds OR Nocellara olives £3.60
A glass of gazpacho, sippets £6
Hummus, hot sauce and croutes £6
Piccadilly tomato salad, shallots, capers and basil £7.80
Stracciatella, Charentais melon and mint £11
Poole Bay clams, cider, parsley and cream £11
Brown crab ravioli, butter sauce £10
Confit soy and mirin Tamworth pork skewer, peanuts and lime £8.60
Caponata, ricotta and toasted focaccia £16
East coast hake, Hasselback potato, samphire and white wine cream £19
‘Greek style’ beef cheeks, orzo and tomato £19
Swaledale pork chop, roast shallot, rainbow chard and mustard £20
Grey mullet ‘sandwich’ Acqua Pazza and chips (for two) £42
Half a pot roast rabbit, butter beans, peas and radish (for two) £40
Seven-hour Salt Marsh lamb shoulder, Greek salad (min. of four) £92
Greens / Green salad / Potatoes / Chips £4.40
Extra bread £2.50
Peach and amaretti trifle £7
Raspberry mousse £7
Lemon and poppyseed cake, English cherries £7
Malibu and toasted coconut gelato / Chocolate and brandy sorbet £3 per scoop
Cheese £14
Dan’s bay and fennel digestivo £5.20