Dinner

06.07.2022

Fresh lemonade £3.50 and Beefeater gin £7

Elderflower frizzante fizz £7.60

Salted almonds OR Nocellara olives £3.60

A glass of gazpacho, sippets £6

Hummus, hot sauce and croutes £6

Piccadilly tomato salad, shallots, capers and basil £7.80

Stracciatella, Charentais melon and mint £11

Poole Bay clams, cider, parsley and cream £11

Brown crab ravioli, butter sauce £10

Confit soy and mirin Tamworth pork skewer, peanuts and lime £8.60

Caponata, ricotta and toasted focaccia £16

East coast hake, Hasselback potato, samphire and white wine cream £19

‘Greek style’ beef cheeks, orzo and tomato £19

Swaledale pork chop, roast shallot, rainbow chard and mustard £20

Grey mullet ‘sandwich’ Acqua Pazza and chips (for two) £42

Half a pot roast rabbit, butter beans, peas and radish (for two) £40

Seven-hour Salt Marsh lamb shoulder, Greek salad (min. of four) £92

Greens / Green salad / Potatoes / Chips £4.40

Extra bread £2.50

Peach and amaretti trifle £7

Raspberry mousse £7

Lemon and poppyseed cake, English cherries £7

Malibu and toasted coconut gelato / Chocolate and brandy sorbet £3 per scoop

Cheese £14

Dan’s bay and fennel digestivo £5.20