Lunch
23.01.2019
Canton spiced orange rosé wine £7
Blood orange and Campari £7
Lentil and bacon soup, cavolo nero and crème fraiche £6 and a cheese toastie £8.75
Purple sprouting broccoli, chilli, lemon and parmesan £7.40
Whipped cod’s roe on toast, cucumber and dill £7
Boudin noir, apple, hazelnuts and watercress £7.80
A plate of fiocchetto £10
Foie Gras, brioche and chutney £12
Spaghettini, tomato, chilli, capers and parmesan £10
Essex coast brill, chips and green sauce £19
Salt marsh lamb ragu, fresh paccheri and parmesan £17.40
Dexter brisket, stout, pickled walnut and steamed potatoes £17.40
Greens / Green salad / Potatoes £3.50 Extra bread £2
Little chocolate pot £5
Little lemon pot, cassis and a biscuit £5
Rum and raisin gelato £3 per scoop
Cheese £10
