The Canton Arms Pub

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Lunch

15.12.2020

Frizzante and clementine £7.60

Canton damson gin fizz £7.60

Cauliflower soup, truffle butter £6.60

Hummus, za’atar and hot sauce £5

Tenderstem broccoli, yoghurt, chili and sesame £7.60

Oak smoked salmon, cucumber, mustard and dill £9

Curried mussels on toast £8.60

Pork rillettes and cornichons £7.80

Foie Gras, toast and chutney £12

Baked eggs, chickpeas, spinach and za’atar £11

Essex coast cod, lentils and aioli £18

Rare roast dexter beef, chips and watercress £18

Salt Marsh lamb shank ‘Tagine’, chickpeas and mint £17.80

Brill, chips and hollandaise (for two) £40

Greens / Green salad / Potatoes / Chips £3.50 Extra bread £2

Little chocolate pot £5

Boozy fig and buttermilk gelato £3 per scoop

Cheese £12


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Photography by Max and Liz Hamilton