13.12.2020
Bloody Mary £6.80
Frizzante and clementine fizz £7.60
Pet Nat Red, Wales, NV (125ml) £5.90
Cauliflower soup, truffle butter £6.60
Hummus, za’atar and hot sauce £5
Tender-stem broccoli, yoghurt, chili and sesame £7.60
Burrata and sage oil £9
Oak smoked salmon and horseradish £9
Curried mussels on toast £8.60
Warm Forge farm pumpkin, Castelfranco and almonds £7.80
Pork rillettes and cornichons £7.80
Foie Gras, brioche and chutney £12
Celeriac and chestnut mushroom lasagne £16
Arbroath Smokie, chives and cream £16
Salt Marsh lamb shank ‘Tagine’, chickpeas and mint £17.80
Rare roast Dexter beef, green beans, roasties and watercress £19
Dexter beef short rib ‘Provençale’ and macaroni (for two) £40
Seven hour Salt Marsh lamb shoulder, potato and olive oil gratin (for five-ish) £84
Greens / Green salad / Potatoes Extra bread £2
Little chocolate pot £5
Rice pudding and boozy prune £6.60
Steamed Bramley apple suet sponge and custard £6.80
Clementine and almond cake £6.80
Buttermilk and fig gelato £3 per scoop
Cheese £12
