09.12.2018
‘Le Grappin’ BojoNuvo £7.30 (175ml) £15.60 (375ml)
Canton spiced orange rose wine £7
Sloe gin and Frizzante fizz £7.50
Leek, ham and potato soup £6
Salsify poached in red wine, gremolata and a soft egg £7
Salt cod brandade, black olives and a croute £7.60
Cuttlefish, chorizo, potato and aioli £8.40
Stichelton, pear, walnut and watercress £8
Purple sprouting broccoli, house ‘nduja and almonds £7.80
A plate of Canton salami £8
Foie Gras, brioche and chutney £12
Warm winter vegetable stew, Cavolo Nero and parmesan £14.60
Grilled Cornish plaice, Cima di Rapa and anchovy £18
Tamworth pork cheeks ‘cooked like a boar’, macaroni and gremolata £17.40
Rare roast Dexter beef, carrots, roasties and watercress £19
Dexter brisket, ale, onions, carrots and mash (for two) £40
Goose and smoked ham pie, buttered greens (for two) £38
Seven hour Salt Marsh lamb shoulder, potato and olive oil gratin (for five-ish) £84
Greens / Green salad / Potatoes £3.50 Extra bread £2
Little chocolate pot £5
Steamed marmalade suet sponge, custard £6.80
Sticky date pudding, butterscotch £6.80
Panna cotta, grappa and quince £6.60
Almond and panettone gelato £3 per scoop
Cheese £10
