15.04.2018

Bloody Mary £5.80

Canton spiced blood orange rosé £7

Yorkshire rhubarb and prosecco fizz £7.50

Fish soup, chermoula and yoghurt £7

Radishes and vinaigrette £5

Caponata and feta £7.60

Smoked eel, cucumber, horseradish and a bialy £9

Griddled squid, zhug, cracked wheat and lime £8.80

Venison terrine, toast and cornichons £7.80

A plate of Canton salami and cornichons £9

Pea risotto, mint and parmesan £14.60

Cornish monkfish, bacon, peas, lettuce and crème fraiche £20

Duck confit, put lentils and wild garlic mayo £16

Rare roast rib of Sussex Red beef, carrots, roasties and watercress £19

Dexter shin ‘Sardinian style’, macaroni and gremolata (for two) £40

Rabbit and smoked ham pie, buttered greens (for two) £36

Seven hour Salt Marsh lamb shoulder, potato and olive oil grain (for five-ish) £78

Greens / Green salad / Potatoes £3.50 / Extra bread £2

Saint-Émilion au chocolate £5.60

Baked custard, blood orange and a biscuit £6.60

Yoghurt, hazelnut cake, Yorkshire rhubarb £6.80

Dark ale steamed syrup sponge with cream (for two) £13

Honeycomb OR Lime, ginger & yogurt sorbet £3 per scoop

Cheese £10